Vineyard Santa Berta has a modern wine cellar for winemaking and production of white and red wines with a capacity of 1, 6 millions of liters of stainless steel. The fine wines are elaborated in the old wine cellar, completely redesigned for 600 barrels for vintage and aging. In addition, casks and French oaks fermentation tanks hold 7,000 liters each one of them.
 

The facilities of a hundred of years are highlighted with a new design for join in the process.

 
The facilities of a hundred of years are highlighted with a new design for join in the process. The adobe walls of 80cm thick keep a stable and calculated temperature in a natural way for the perfect aging of great wines.
 
Since the beginning, Viña Santa Berta keeps its commitment with the environment, a friendly management of the vineyard, and a special concern for its employee’s well-being.